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Demo cow

This is a demo so you can see how Meat Reins works. It isn't a real cow, its prices are examples, and nothing can be reserved from it.

Shank: 100% left Chuck: 100% left Brisket: 100% left Rib: 100% left Plate: 100% left Short loin: 100% left Sirloin: 100% left Flank: 100% left Round: 100% left

Tap a part of the cow to see its cuts.

MR-0001 · Demo

Daisy

Black Angus · USDA Choice

A demo cow, so you can see how picking cuts works.

0% spoken for
Left
408 lb of 408 lb
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Chuck

The shoulder. Rich, beefy roasts and steaks.

100% left

Chuck roast

Falls apart after a long, slow cook.

1 roast · about 3 lb

Great for pot roast, slow cooker

$21.69 a package $7.23/lb
14 of 14 left

Chuck eye steak

Next door to the ribeye, for less.

2 steaks · about 1 lb

Great for grilling

$9.62 a package $9.62/lb
4 of 4 left

Flat iron steak

Tender, marbled and quick to cook.

2 steaks · about 1 lb

Great for grilling, fajitas

$11.56 a package $11.56/lb
4 of 4 left

Rib

The prime steaks. Ribeyes, well marbled.

100% left

Ribeye steak

Rich marbling. The steak lover's steak.

2 steaks, 1 inch thick · about 1.5 lb

Great for grilling, cast iron

$24.17 a package $16.11/lb
12 of 12 left

Short loin

The tenderest cuts: strip steaks and filet.

100% left

New York strip steak

Firm, beefy and tender.

2 steaks, 1 inch thick · about 1.2 lb

Great for grilling, searing

$18.48 a package $14.78/lb
12 of 12 left

Filet mignon

The most tender cut on the cow.

2 filets, 1.5 inches thick · about 0.8 lb

Great for special dinners

$19.24 a package $25.65/lb
8 of 8 left

Sirloin

Lean, flavorful steaks and the tri-tip.

100% left

Top sirloin steak

Lean, juicy and easy on the budget.

2 steaks · about 1.5 lb

Great for grilling, stir fry

$14.78 a package $9.85/lb
10 of 10 left

Tri-tip roast

A West Coast favorite. Only two per cow.

1 roast · about 2 lb

Great for smoking, grilling

$21.66 a package $10.83/lb
2 of 2 left

Round

The hind leg. Lean roasts, steaks and stew meat.

100% left

Rump roast

A classic Sunday roast.

1 roast · about 3 lb

Great for roast beef, slow cooker

$21.27 a package $7.09/lb
4 of 4 left

Eye of round roast

Lean. Slice it thin.

1 roast · about 2.5 lb

Great for roast beef, deli slices

$18.98 a package $7.59/lb
3 of 3 left

Top round steak

Lean and versatile.

1 London broil · about 2 lb

Great for london broil, jerky

$15.18 a package $7.59/lb
6 of 6 left

Cube steak

Tenderized and ready to fry.

4 steaks · about 1.2 lb

Great for chicken fried steak

$8.86 a package $7.09/lb
8 of 8 left

Stew meat

Cubed and ready for the pot.

1 lb, cubed · about 1 lb

Great for stew, chili, kabobs

$7.09 a package $7.09/lb
15 of 15 left

Brisket

The chest. Low and slow, or the smoker.

100% left

Brisket

Low and slow. Only two halves per cow.

Half a brisket, flat or point · about 6 lb

Great for smoking, braising

$44.82 a package $7.47/lb
2 of 2 left

Plate

The belly. Short ribs and skirt steak.

100% left

Short ribs

Rich and meaty on the bone.

4 to 6 ribs · about 2 lb

Great for braising, korean barbecue

$17.26 a package $8.63/lb
5 of 5 left

Skirt steak

Big flavor, cooked hot and fast.

1 steak · about 1.2 lb

Great for fajitas, carne asada

$15.24 a package $12.19/lb
2 of 2 left

Flank

Lean and full of flavor. Flank steak.

100% left

Flank steak

Lean and full of flavor.

1 steak · about 1.5 lb

Great for marinate and grill

$17.69 a package $11.79/lb
2 of 2 left

Shank

The legs. Soup bones and osso buco.

100% left

Soup bones and shank

Meaty bones with marrow.

Cross-cut shank · about 2 lb

Great for soup, osso buco

$9.94 a package $4.97/lb
6 of 6 left

Whole cow

From all over the cow: ground beef, stew, bones and more.

100% left

Ground beef, 85% lean

The most beef on the cow. Stock the freezer.

Five 1 lb packs · about 5 lb

Great for burgers, tacos, everything

$29.75 a package $5.95/lb
36 of 36 left

Oxtail

Only one per cow.

About 2 lb · about 2 lb

Great for braising, soup

$17.82 a package $8.91/lb
1 of 1 left

Beef liver

Rich in iron and vitamins.

1 lb, sliced · about 1 lb

Great for liver and onions

$3.94 a package $3.94/lb
4 of 4 left

Bones for broth

For a rich, gelatin-packed broth.

Knuckle and marrow bones · about 3 lb

Great for bone broth, stock

$8.88 a package $2.96/lb
6 of 6 left
0 packages $0.00
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